"ONCE EATEN, TWICE ENJOYED."
- Ingvar
- Apr 17, 2021
- 1 min read
Updated: Nov 18, 2022
It's Saturday Night!!! I cooked for you a Filet Mignon once again
as I enjoyed it so much last night. This time accompanied
with Italian Spiced - Cauliflower Florets, Lemon Pepper - Seasonings,
"sautéed" in olive oil with Garlic Potatoes. The Fillet Mignon was every bit
as enjoyable with the addition of Chili Lime seasonings and onion spices.
"Scrumptious, It's Truly Scrumptious!"
Please enjoy.
Ciao!
INGVAR
"THE VOICE OF ROMANCE"
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